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Frequently Asked questions

Are you open year round?

We are open year round for custom orders but our farmstand will operate seasonally as weather allows. In the winter minimum order quantities may apply. Please follow our Facebook page for promotions. 

Where can I buy your products?

Seasonally bakery and farm products are available for purchase on farm through our farmstand and at various farmer’s markets. Year round our bakery products can be found at Cafe Stratford and are able to be custom ordered. Minimum order quantities may apply during the Winter season. Please follow our Facebook page for up to date sales locations. 

Do I have to order ahead of time?

As we are a very small team with children and other obligations orders are appreciated as far in advance as possible. We request that cake orders be placed 1 week in advance. Please note that at this time we do not have a storefront open year round for browsing or purchasing. Our farmstand will run seasonally and products will be available by chance or by pre-order on our open dates. Farmer’s markets are also available by chance or by pre-order. 

Do you deliver?

We do offer delivery service. A fee of .45 cents/km will apply. A separate set-up fee for large orders or weddings will apply.

What forms of payment do you accept?

We accept cash, e-transfer or debit/credit. Please note that a 2% charge is applied to credit transactions. 

Can you make peanut, egg, dairy, gluten free or keto products?

Our bakery is not an allergen free space. We can accomdate allergies and take all precautions but can not guarantee that products are allergen free. Please see our note regarding gluten free products under ‘bakery’. Substitutions may be available to certain products, please contact us with questions or concerns. 

Directions from Charlottetown (30 minutes)

– Take any route to Trans-Canada Hwy heading towards Wood Islands (27 km)
– Turn left onto Kinross Rd. (Signs for Montague/Uigg)
– Turn right onto Selkirk Rd. (Immediate right turn after Kinross Rd.)
– Turn left onto Iona Rd.
– Bryson Family Bakery and Farm is the fourth driveway on the right hand side of the road. Please follow the driveway to our stand located at the top of the hill. 

Directions from Montague (15-19 Minutes)

– Turn left onto Murray Harbour rd. via Queens rd. or Valleyfield rd
– Turn right onto Iona rd. 
– Turn left at Bryson Family Bakery (if you reach Selkirk rd. you’ve gone too far!)

Alternatively… 

– Through lower Montague (Wood Islands rd.) turn right onto Heatherdale rd. 
– Turn right onto County Line rd. 
– Turn left onto Iona Rd. 
– Turn left at Bryson Family Bakery (if you reach Selkirk rd. you’ve gone too far!)

Directions from Wood Islands Ferry (13 Minutes)

– From the ferry terminal keep left headed towards Charlottetown
– Take the second right turn off ‘Montague, Georgetown, Souris’, Wood Islands rd.
– Continue on Wood Islands rd. and turn left onto Selkirk rd. 
– At the intersection of Iona Rd. turn right
– Bryson Family Bakery and Farm is the fourth driveway on the right hand side of the road. Please follow the driveway to our stand located at the top of the hill.